Source:
Campylobacteriosis was the most commonly reported zoonosis in the European Union (EU) for the last five years followed by salmonellosis and yersiniosis
On 28 January 2010 the European Centre for Disease Prevention and Control (ECDC) and the European Food Safety Authority (EFSA) launched their annual report on zoonoses and food-borne outbreaks for 2008. The report provides a comprehensive overview of zoonotic infections and disease outbreaks caused by consuming contaminated food. The number of reported human cases of the three most reported zoonotic infections, was lower in 2008 compared to 2007
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